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Château Peyrabon | Haut-Médoc Cru Bourgeois 2007

A tremendous value en primeur wine—very good quality, very inexpensive. Ideal for a few cases to put away. Only 50% of the in bond price is payable now. Château Peyrabon is a classic Cru Bourgeois from the Haut-Médoc. Peyrabon is widely-regarded as a property ‘in the ascendancy’; its popularity is derived from the exceptional value this rich claret represents.

75cl Bottle, Case of 12 in bond London: £70.00
£35.00 payable now and £35.00 in July 2009 just before shipment
 Case(s)
Recommend this wine to a friend
Our tasting notes
The 2007 is a dark, deep red with luscious fruit aromas, a concentrated well-made wine, it is forward and will be drinking in two to three years time. Should be a class above its classification.
Wine data
Grape variety: Merlot, Cabernet Sauvignon with a small percentage of Petit Verdot and Cabernet Franc
Appellation: AC Haut-Médoc
Alcohol: 13.0%
About Château Peyrabon and Haut-Médoc Cru Bourgeois
The property was bought ten years ago by Patrick Bernard, who made significant changes to the vineyard as well as the wine-making process. The wine is mostly a blend of cabernet sauvignon and merlot and is made using modern traditional techniques (minimal intervention—for example vertical wine presses which are gentle and rely on gravity).

 

Château La Fleur Peyrabon | Pauillac Cru Bourgeois 2007

An excellent hand-crafted Pauillac. The 2003 won the prize for International Wine Challenge Red Wine of the Year. Excellent value for money.

75cl Bottle, Case of 12 in bond London: £118.00
£59.00 payable now and £59.00 in July 2009 just before shipment
 Case(s)
Recommend this wine to a friend
Our tasting notes
A lovely, concentrated, high-class claret, with classic Pauillac flavours. Should be drinking in three to five years time.
Wine data
Grape variety: Cabernet Sauvignon, Merlot and a small amount of Petit Verdot
Appellation: AC Pauillac
Alcohol: 13.5%
About La Fleur Peyrabon
The La Fleur Peyrabon is grown on similar sandy gravel soil that is characteristic of this part of France. The La Fleur, however, is derived from seven hectares that lie within the Pauillac region. In 2005 the property bought an additional 2 hectares situated in a prime location between Château Lafite-Rothschild, Château Mouton-Rothschild and Château Pontet-Canet to further improve the quality of this elegant wine.

 

Château d’Angludet | Margaux Bordeaux 2007

Château d’Angludet, the home of the Sichel family, punches far above its weight and now ranks among the best made wines in Margaux. The 2007 is described by Decanter Magazine: “4 Stars—Deep black red, purple rim, really well extracted and well-expressed nose of crushed black berry fruits, big and plummy, fleshy flavours, restrained by the firmness of the Cabernet, a touch of green, but the broadness of the fruit will show through. Drink 2012-20. (16.5 points)”. It is very good indeed for the price.

75cl Bottle, Case of 12 in bond London: £150.00
£75.00 payable now and £75.00 in Autumn 2009 just before shipment
 Case(s)
Recommend this wine to a friend
Our tasting notes
Rich, dark colour with very pronounced berry fruit and plum flavours. A soft and silky Margaux with supple tannins and a lovely, long finish.
Wine data
Grape variety: Merlot, Cabernet Sauvignon, Cabernet Franc
Appellation: AC Margaux
Alcohol: 12.5%
About Château d’Angludet
The Sichel family home and vineyard at d'Angludet in Margaux receives very special loving care and attention from the owners of Château Palmer and other vineyards—and produces wonderful wines from aged vines. The terroir at d'Angludet is why Bordeaux is centre of the fine wine industry—and always will be. Margaux normally produces more delicate and scented wines than its more northerly neighbours in the Médoc. We also offer the 2001 vintage, which is a firm favourite of all of ours.


About En Primeur

What is en primeur?
En primeur refers to the process of buying wines before they are bottled and released onto the market.
Why en primeur is worth it
The customer stands to make 20-30% savings on fine wines when buying en primeur.
The en primeur ordering process
Buying wines en primeur means securing the wine by paying a first 'cellar door' installment up-front, before the wine has been bottled. The buyer will then be contacted, usually between 18 and 30 months after the vintage, to pay a second installment which covers delivery, duty and VAT, and also to provide instructions for delivery of the wines.

 

Prices are all-inclusive for deliveries to UK mainland and Northern Ireland. Minimum total order is 2 cases (24 bottles of 75cl equivalent) for the UK and 2 cases (24 bottles of 75cl equivalent) for Northern Ireland. We also offer a collection service for our French wines from just outside Calais, France (minimum of 5 cases and excluding mixed cases), at a per-bottle saving of £1.50 for wines and £2.00 for Champagne, and a per-case saving of £18 for wine, £24 per 12-case/£12 per 6-case for Champagne. For details, please read our Delivery/Collection Information and Terms & Conditions.