Saint-Julien 2014

How does the wine taste?
Rich, powerful and bursting with red and black fruits, this is a remarkably complex claret for the price. The concentration of the palate is underpinned by a streak of minerality alongside notes of cedar and leather. A perfectly balanced masterpiece, which will pair superbly with roast beef. Real class here and for another 6-8 years.

What do the critics say?
"... A mouthfillingly tasty Cabernet/Merlot blend, it’s full of dark bramble fruit, plums, cherries, tobacco and spice."
Jonathan Ray, The Spectator