Our hand-picked portfolio of fine red wine offers the most expressive, authentic, delicious cuvées we've tasted on our travels thus far. Genuine, regional, old and new-world reds offer an unmatched quality-for-price that gives you great value everyday drinking experiences. We have an abundance of indulgent, classic varietals spanning Bordeaux, Burgundy, Rhône, Piedmont, Rioja and beyond. Satisfy your personal preferences with our comprehensive selection of fine red wine From Vineyards Direct.
Fine Red Wine
A Diversity of Pleasure: Fine Red Wine
Most red wine is derived from an expert process of maceration and fermentation. Once complete, the processed grape juice is blended with an array of delicious complementary ingredients. Grown across the world, the varietals will develop decadent wines to please all tastes and preferences.
Some, including Gamay and Pinot Noir, are first-choice for those seeking a light and delicate casual quaff. Conversely, seasoned drinkers may prefer a full-bodied, spicy Malbec to savour the complex flavours of each sip.
Since 2007, From Vineyards Direct has offered a deliberately small, hand-selected range of wines sourced directly from growers across Europe and beyond. Our team of experts are well-versed in the specifications of authentic terroir-driven cuvées. We deliver only the best red wines in the world to our loyal customers. We provide expertise, advice and a carefully curated selection of wines to all UK addresses.
Get in touch with us if you would like additional information about any of our wines or consult our professionals for advice.
The Finest Red Wine FAQs
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What does red wine typically taste like?
Red wines vary widely in style, but common flavour profiles include red and dark fruits such as cherry, plum and blackberry, often alongside notes of spice, herbs or earth. Body, acidity and tannin levels depend on the grape variety and region.
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Is Red Wine Gluten-Free?
Red wine is naturally gluten-free, as there are no glutenous ingredients incorporated in the wine or necessary for its fermentation process. However, some growers may store their produce in oak barrels sealed with wheat paste or add fining agents containing gluten. Fortunately, our personal relationships with our producers enable us to contact them personally to ensure there are no traces of gluten in the wines we supply. Please do not hesitate to give us a call if you would like to be sure.
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How to Store Red Wine?
Red wine should be stored horizontally in a cool, dark area not subject to temperature fluctuations. A consistent temperature of 10-15°C is recommended to keep the cork moist and maintain the freshness of the wine. Other storage factors that can detriment the flavour of your wine include strong and persistent smells, extreme lows and highs of humidity, direct sunlight and vibration.
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What are tannins in red wine?
Tannins are natural compounds found in grape skins, seeds and stems. They contribute to a wine’s structure and mouthfeel, often creating a drying sensation, and can help certain red wines age over time.
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Should red wine be aged before drinking?
Some red wines are intended for immediate enjoyment, while others benefit from ageing. Ageing potential depends on factors such as grape variety, structure, acidity and winemaking style.
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What foods pair well with red wine?
Red wine pairs well with a wide range of foods, including red meat, poultry, pasta dishes, mushrooms and cheeses. Lighter reds suit lighter dishes, while fuller-bodied wines complement richer, more robust foods.