Because fizz isn't just for Christmas. It's also for Boxing Day's smoked salmon on toast. And for the oysters and aperitifs later on. Then New Year's, naturally...
For which 'grower Champagne' is your ideal option. It's how you add a little more individuality and finesse to any festive-fizz occasion - and for a lot less than what the more popular, big-brand labels will cost you.
And for even less still, yet with all the elegance and creamy, biscuity effervescence that la méthode champenoise provides, Crémant de Bourgogne. Champagne in all but name, and the perfect alternative for those high-headcount festive occasions.