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FOR A HAND-PICKED RANGE OF FINE WINES WE IMPORT DIRECTLY FROM ARTISANAL PRODUCERS AND DELIVER TO YOUR DOOR
A delicious red Rhône and a long a favourite of the Guide Hachette des Vins, Hugh Johnson, Robert Parker and ours. Grenache, syrah and just a touch of mourvedre.
Made from low-yielding Grenache vines averaging over 70 years of age for a delicious example of how good modern Spanish winemaking gets.
Penedo Borges Sauvignon Blanc has bright citrus freshness on the nose with a palate bursting with lip-smacking tropical fruit.
A joyous harmony of floral, toasty, honeyed aromas and refreshing green-fruit and citrus-zest flavours, all swathed in a smooth, refined mousse.
Deeply coloured, with classic cab franc herbaceous notes lifting bright, black-berry fruit. Perfumed with a note of fresh mint and a hint of sweet, spicy oak.
A lovely off-dry white wine which is well balanced with a refreshing acidity. A rich yellow in colour, with a nose of smoky notes and dried fruit.
Greenhough call this a classic top of the south style with its Marlborough-like profound passion fruit, melon and citrus.
Black cherry and vanilla on the nose leads on to a palate of rich dark stewed fruit and spice making it the perfect accompaniment to highly flavoured comforting meat dishes.
Golden in colour with a lovely richness and maturity. Aromas of exotic fruit, dried apricot, jasmine and fresh herbs greet you followed by a brilliant concentrated palate and long finish.
An excellent Australian Cabernet, full of all the classic blackberry and eucalyptus flavours you'd expect. A superbly refined example and sure to rapidly become a company favourite like the shiraz.
A blend of Cinsault, Grenache and Mourvèdre, it has scrumptious chewy, ripe fruit, a touch of salinity thanks to cooling sea breezes, and a long, fresh finish.
Deep ruby in colour, with a pronounced aroma - perfumed blackberry fruit at first, with flavours of opulent spice, roasted coffee and dark chocolate
Pale salmon in colour with an expressive nose of summer berries, peach and nectarine. Crisp and fresh naturally, but with striking ripe red fuit and a luscious creamy texture. A ...
Made from 100-year-old vines, hand picked and aged on lees for more body and character than found in most Muscadets.
Rasteau, with cairanne is the best of the 21 Cotes-du-Rhône Villages. Small fourth generation family growers Marc and Mireille Besnardeau's grenache, syrah and mourvedre Rasteau is a favourite of ours.
