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I tasted the Chateau Musar range last week and was bowled over by their baby wine Chateau Musar Jeune 2020. But it's certainly >
"With the 2018 already released, it's great still to have the chance to snap up the enticingly mature 2016 Wynns 'The Siding' >
A strong and very warm vintage, 2019. Following another mild winter was a cool April and May, causing flowering to occur >
Château Martin has produced a delightful, rich 2015 Graves that we knew we had to buy when we first tasted. Their vineyards >
La Jasse's premium cuvée is a Cabernet Sauvignon parcel selection, aged for 12 months in 220l barriques, adding aromas of >
"Finally, the 2018 Black Label Tête de Cuvée Rouge de la Jasse, made from 100 per cent Cabernet Sauvignon. Handpicked from >
The top wine of this estate, there is an exuberance of dark fruit aromas, juicy black cherry, currants and blackberry flavours >
One can forget that Graves, the left bank region just to the south of the city of Bordeaux, with its gravelly soil (hence >
A glorious, rich red from the great Hochar family and their wondrous vineyard, and at an unusually good price. Hochar 2019 >
"...classified as Cru Bourgeois Exceptionnel in 2018 and is noted for its unusually high percentage of Petit Verdot in its >
The charming nose lets a rich aromatic palette explode: fig, prune, and vanilla notes. The captivating mouth reveals its >
Our Margaux 2018 has long gone - but what a successor. It is a rich, fruit forward wine of the highest class showing that >
Few things in the claret-drinker's life can be so appealing as a bottle of Margaux 2015. Few things so irresistible as a >
From the most highly regarded Château in the Côtes de Castillon, owned by count Stephan von Neipperg (Ch Canon la Gaffeliere), >
This is one of the classiest Vieilles Vignes cuvées we have tasted from Bruno with a swirling blend of aromas in its hedonistic >
Chateau Musar from the Bekaa valley in Lebanon is a wine of which legends are made - indeed the late Auberon Waugh wrote >
"50% Cabernet Sauvignon, 35% Merlot, 10% Cabernet Franc and 5% Petit Verdot. The second wine of the Medoc's most northerly >
"Earthy, autumnal, vegetative notes intermixed with sweet cola, black cherry, and black currant are present in this dense >
St-Julien 4ème Cru Château Branaire-Ducru is situated in the extreme south of the appellation just opposite an equally renowned >
"Shows violet and blackberry, with hints of raisin. Full and velvety, with lovely-textured tannins and plenty of ripe fruit >
This walled vineyard within the mythical Léoville estate in St Julien delivers amazing value for money, and this 2004 magnum >
"High altitude and plenty of sun give both freshness and ripeness as well as extraordinary depth of blackcurranty, spicy >
"...another head-turning Cru Bourgeois. Why go for the big names when you can go for this? A deep brownish red, it boasts >
A 2nd-growth Margaux estate whose level of quality over the last 30 years has been raised to the exceptional under the directorship >
