With ten year's maturity, this is rich, full and marvelously layered Sauternes. Match with salted blue cheese or simply >
"This opulent 2009 from the up-and-coming appellation of Cotes de Castillon (a treasure-trove of values east of St.-Emilion) >
Jaffelin, housed in the impressive cellars of the Collegiale Notre Dame in Beaune, is the 'smallest of the great Burgundy >
"One of the finest under-the-radar estates in Pessac-Leognan, Haut-Bergey’s 2005 (a blend of 65% Cabernet Sauvignon and >
2017 is a delightful vintage providing attractive, elegant white wines that are delicious now and which will age admirably. >
"Mid ruby. Meaty and evolved. Lighter and spindlier than most. Just a bit skinny with lots of sucky-stony character."16pts, >
"There is a very exotic array of ripe-peach aromas on the nose here. Melon notes, too. The palate has a very attractive, >
An excellent mature Saint-Émilion Grand Cru with 15 years of bottle age.
"This is a great Saint Emilion not to be missed. >
A chance to get your hands on a superb Pomerol from a great vintage. Perfect now and for the next 10 years.
"From vines around the Latour winery, this is a generous and full-bodied wine. It has ripe tannins along with fragrant acidity >