Fine Wines for Drinking

From the south-facing, limestone-rich  En Paradis  single vineyard for chardonnays of exceptional purity, opulence, power and minerality. What the very best of the Maconnais should taste like.

his really is a very elegant wine, with a definite nod to the great wines of Puligny-Montrachet from where it has emerged.

Mercurey is among the finest villages in the Cote Chalonnaise and Château de Chamirey, with a third of its grapes Premier Cru, makes theirs one of the best value red ...

The wine is 87% merlot and 13% cabernet franc with complex and concentrated red fruit flavour. In our opinion, it is of Saint-Émilion Grand Cru Classé quality.

CVNE's white Rioja from the viura grape is a full, lovely wine that will appeal to all who love good white burgundy.

An example of the supreme quality of fruit and depth of flavour to be had from the Côtes-de-Bordeaux, especially in such a generous vintage, as was 2015.

Clayvin has become an historic benchmark for premium quality in Marlborough, rendering pinots of great elegance, complexity and Burgundian finesse.

Our latest find is from Le Jas des Papes in Courthézon - acquired by Michel Audibert in 2014, whose family had previously been winemakers in Provence for a century.

A beautifully crafted Pomerol from Château Clinet's vineyards. The merlot blend with a touch of cabernet franc makes this a first rate Pomerol to start drinking now.

The palate is quite charming and far from the full throttle, grippy reds typically associated with the region. Soft, fleshy merlot plays a lead role.

Lovely pale gold in colour with a fine bead. Delicate floral and citrus aromas followed by subtle vanilla and toast flavours, but now with a pure crystalline core.

This extraordinary wine made at 3, 000 feet in the Bekaa valley in that beautiful, Lebanon, is handpicked by local Bedouin and completely organic. Once tasted, it is never forgotten.