Our most popular wines of the week

"Made by La Guardiense co-operative deep in the Sannio Hills of Campania, Italy, it’s fresh, floral and fruity. There’s a lemony touch to it too and a long, crisp finish."

From their glorious 200-acre estate just SE of Bordeaux, a refreshing, classic blend of (mostly) sauvignon blanc/sémillon that is crisp, fruity and alarmingly easy to drink.

Our number one selling white wine. Truly delicious white burgundy from the Rousset family and quite extraordinary good value.

"It’s a real treat to get full mature red Bordeaux from such a fine vintage for such a fair price."

A perfectly mature 'mini-super-Tuscan' blend of sangiovese, cab franc and merlot and without the super-Tuscan price. Almost two decades on, it's full of delicious nuance, complexity -- and life.

"A single vineyard blend of Tempranillo and Graciano from one of the finest of all producers, it had two years in oak..."

"The 2017 Pauillac hails from an estate that will be loved and fêted in eternity and is in great form, showing just how well these wines develop..." Jonathan Ray,

"...look no further than the Champagne Arlaux 1er Cru Grande Cuvée Brut NV. It really is astoundingly fine, all baked apple, honey and toast with the finest of mousses..."

"Made in the champagne method from Chardonnay/Pinot Noir, it's stunning quality at a derisory price. I've lost count of how often I've banged on about it.."