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FOR A HAND-PICKED RANGE OF FINE WINES WE IMPORT DIRECTLY FROM ARTISANAL PRODUCERS AND DELIVER TO YOUR DOOR
From 3rd-growth Château Giscours (Margaux) and sumptuous, abundant, well-balanced proof that you need not always pay £20+ for a bottle of Left Bank pedigree and finesse.
A delicious red Rhône and a long a favourite of the Guide Hachette des Vins, Hugh Johnson, Robert Parker and ours. Grenache, syrah and just a touch of mourvedre.
A beautifully developed, traditional Rioja which after 18 years' cellaring is rendered round, silky, complex and classy - full of fruit, full of life.
Château Ramafort is in cracking form. The Cru Bourgeois estate, once belonged to Château Lafite. A 50/50 blend of cabernet sauvignon and merlot.
A classic Pauillac expressed entirely through estate vineyard fruit and by the same winemaking team as châteaus grand vin label itself.
"It has weight and character of course, but it's surprisingly light on its feet for a Saint-Estèphe..."
A lively, cherry and red berry-scented pinot, with a soft, rounded palate full of black cherry and blackcurrant flavours.
"The best vines in the vineyard have produced a sensational, crimson, light, brambly red wine with a hint of raspberry and silky tannins."
Magical claret from one of the two greatest vintages since 1945 and 1961 and now quite rare to find on market.
A sumptuous blend of Sangiovese and Merlot from one of Chianti's most ancient estates, representing over 5 centuries of Siennese winemaking. Loves grilled red meats, game, mature cheeses.
"This is a class act and can only get classier as it matures."
Strikingly fresh and pure for a Malbec, with warm, sweetish bramble fruit, savoury spice and soft ripe tannins. Really characterful and well-balanced.
Made from Portugal’s top red grape varietal, Touriga Nacional, and aged for six months in oak barrels for an exquisite richness in aroma, body and texture.
Made from 40 year old vines and aged in French oak barrels. Priorat with just Rioja has the highest designation for a wine appellation in Spain.
"The tannins eased off as I worked my way down the bottle where I found nothing but pleasure."
A perfectly mature 'mini-super-Tuscan' blend of sangiovese, cab franc and merlot and without the super-Tuscan price. Almost two decades on, it's full of delicious nuance, complexity - and life.
Vibrant and flavourful with soft, silky tannin - a little plumper darker and rounder perhaps than its neighbour Chianti, and a fine expression of sangiovese.
Ripe, red-berried fruit on a dense silky palate. Savoury notes reminiscent of cigar box add a touch of refinement. Drinking well now and will continue to evolve.
From Urbina's best fruit and from 20-year-old + vines for a Rioja of superb depth and intensity, to which 19 years of cellaring has added wonderful, intriguing nuance.
