Winter Sale

Château Ramafort is in cracking form. The Cru Bourgeois estate, once belonged to Château Lafite. A 50/50 blend of cabernet sauvignon and merlot.

A Pinot Noir/Gamay blend made by the Devillard family of Chateau de Chamirey in which 2022's added ripeness and exuberance combined with Le Renard's characteristic perfume, freshness and crunchy red-berry ...

Made from 100-year-old vines, hand picked and aged on lees for more body and character than found in most Muscadets.

Full of honeyed almonds, peaches and pears, with just a teasing hint of spice on the finish."

A blend of Cinsault, Grenache and Mourvèdre, it has scrumptious chewy, ripe fruit, a touch of salinity thanks to cooling sea breezes, and a long, fresh finish.

This lovely blend of Marsanne, Rousanne and Viognier made by Nathalie Blanc-Mares is fresh, lively, with ripe tropical fruits, good minerality and hints of spice.

There is certainly a nod to Burgundy, with the hallmark ethereal perfume and notes of spice and woodsmoke

Marlborough in mind and body, but Burgundian in spirit. A fresh, crisp and tart cox apple fruit is followed by a gentle, creamy citrus that is no doubt from the ...

Aromatic and full of herb-dusted plums, blackberries, mulberries with the longest of satisfying finishes.

A characterful Champagne with a fine, persistent mousse, generous ripe fruit and a long, toasty finish offering exceptional value.

This is a white wine lovers rosé soft, smooth and textured, thanks to a very gentle press of free run juice. Almost Chablis-like in its focus.

Florience Dubourdieu has a subtle but complex bouquet with scents of white peach, citrus fruit and a touch of patisserie.

Full of rich, vibrant fruit, and is of such quality that one might easily mistake the cuvée for a good Châteauneuf-du-Pape.

The biggest, and most structured wine in the Clayvin portfolio, the syrah requires a little time, but has enormous potential.