White Wine By Country

"Made by La Guardiense co-operative deep in the Sannio Hills of Campania, Italy, it’s fresh, floral and fruity. There’s a lemony touch to it too and a long, crisp finish."

This lovely blend of marsanne, rousanne and viognier made by Nathalie Blanc-Mares is fresh, lively, with ripe tropical fruits, good minerality and hints of spice.

An exquisite expression of Pinot Blanc from the Riquewihr environs of Alsace; 4 months non lees; aged in stailess steel for freshness and depth of flavour.

Picpoul de Pinet has become one of summer’s most fashionable light white wines and Bruno Lafon’s and Francois Chamboissier’s is one of the very best.

From their glorious 200-acre estate just SE of Bordeaux, a refreshing, classic blend of (mostly) sauvignon blanc/sémillon that is crisp, fruity and alarmingly easy to drink.

A gorgeous wine with layers of honey, tropical fruit and white flowers, rich, full-bodied, seamlessly integrated oak.

Sourced from cooler sites in Limoux, the Barrique Blanc is rendered a beautifully expressive, barrel-aged, authentically styled Burgundian white, and one wonderfully versatile with cuisine.

From northwestern Spain's verdant Salnés Valley in Gallicia (D.O. Rías Baixas), comes the crisp, fruity Albarino varietal, one perfectly matching the region's seafood-heavy cuisine.

From the great Estoras vineyards historically owned by the Esterhazy Princes and producing Austria's most famous varietal for white wines that pair supremely with all manner of Asian cuisine.

A classic example of Alsace gewürztraminer - aromatic, spicy and off-dry. Perfumed on the nose, with lychee, stone fruit and subtle spice on the finish.

Beautiful, traditionally made white burgundy made by 5th generation members of the Gonon family at the foot of the great limestone escarpment Solutré that dominates Pouilly Fuissé.

A lovely off-dry white wine which is well balanced with a refreshing acidity. A rich yellow in colour, with a nose of smoky notes and dried fruit.

Good Vouvray from the north of the Loire by Tours is one of France's hidden jewels, and one of our favourite white wines. Bernard Fouquet's fabulous Vouvray, grown on vines ...

Our number one selling white wine. Truly delicious white burgundy from the Rousset family and quite extraordinary good value.

From Piemonte and one of Italy's eternal classics made with 100% Cortese, loved for its crisp, peachy, floral aromatics and sheer elegance in style.

The utmost expression of Loire Sauvignon Blanc sophistication and sourced across 30 different limestone, marl and flint parcels for a Pouilly-Fume of remarkable aromatic complexity.

A deeply flavoursome, 100% vigonier cuvée made from hand-harvested, pressed whole bunch clusters, single vineyard sourced and utterly sublime with sautéed prawns and ginger.

This boutique vineyard has made a very rich, smooth and creamy Montagny with a long, persistent finish. A good example of why Burgundy makes the best chardonnay in the world ...

This is from a classic Chablis vintage for the best growers, according to Decanter Magazine. Delicious already and will get even better.

CVNE's white Rioja from the viura grape is a full, lovely wine that will appeal to all who love good white burgundy.

"...it's made from organically farmed, low-yielding vines in the Veneto. It spends a short time in oak and is dry to off-dry, fresh, honeyed, herbal and extremely potable..."

An classic blend of viognier, grenache blanc and clairette and fabulous with grilled chicken/fish. A supreme alternative to white Burgundy that often offers superior value-for-money.

A sumptuous white Rhône blend of Viognier, Roussane, Marsanne and Grenache grapes, finely crafted by Frederic and Josephine Arnaud.